Since both Essy and A-me had their midterm ending at 12, it
seemed appropriate to go out to lunch with them to help relieve their stress. Somehow
miscommunication between us ended up leaving us without a reservation before
heading there, but there were a few empty seats when we got there so it ended
up not being a problem. They have an open kitchen which makes the whole atmosphere more comfortable and homely.
Because we were really hungry by the time we got there, we
ate all the bread without taking a picture. (T_T ). Their bread is warm
(something I always appreciate) and chewy, a nice start to a meal.
Lobster and Prawn Risotto
Despite its small size, this was a really filling side and
with lots of lobster and shrimp. The ricotta is nicely seasoned and the right texture.
The mascarpone added nicely complimented the creaminess of the ricotta. All
three of us liked this very much.
Crispy Brussels Sprouts
Normally, I am not a brussels sprouts lover. However, these
were cooked nicely and the lemon really help take away the bitter taste from
the brusslels sprouts. However, A-me did claim to taste a little of the bitterness
coming through towards the end. However, I really do like this preparation.
Wild Seafood Pappardelle
Generally, pasta dishes do not impress me very much as they seem very
common and boring, taste wise. However, the pasta was very al-dente (which is
how I like my pasta) and the spicy rose sauce gave the dish the little kick it
needed. The seafood were a nice compliment to the pasta.
Feature Mussels: Quadra Island Honey Mussels and Clams, Tomato Broth with
Fries
The first thing we all focused on when this dish arrived was definitely
the fries. The shoestring fries were very crunchy and reminded of the chips, Hickory
Sticks, but less salty. The tomato broth was a little spicy, but the mussels
and clams were very fresh and meaty.
I definitely would be interested in coming back again for
dinner since the menu is slightly different. Essy, on the other hand, wants to try their brunch
menu which also features some interesting dishes.
Food: 4.5/5
Service: 4/5
Cost: $$
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